FAQs

Charcuterie Cart

  • Our pricing starts at $500 and can go up to $1500 or more, depending on the size of your event, the customization you choose, and any additional add-ons. We offer transparent pricing and will work with you to create a package that fits your budget.


    Deposit: A 50% deposit is required to secure bookings, with the balance due prior to the event.

  • Our boards can be tailored to serve as few as 10 people or as many as 150+. Each package outlines how many people that it serves. If you aren’t quite sure, let us know your guest count and we’ll design a quote for the perfect size for your event.

    • Curated Charcuterie Boards: You can select 12 options from our curated list of artisanal cheeses, cured meats, fresh fruits, nuts, spreads, and accompaniments.

    • Serveware & Presentation: Serveware including napkins, plates, and utensils. The cart will be beautifully set up with premium-quality items to enhance your guests' experience. The cart itself is styled to suit the vibe of your event, from classic and elegant to modern and trendy.

    • Cart Setup & Cleanup: Our team handles the full setup and breakdown, ensuring your event runs smoothly. We arrive ahead of time to set everything up and leave after cleaning up, so you can focus on enjoying your event.

    • Staffing (Additional Cost): If you’d like, we can provide a dedicated staff member to serve and/or replenish the charcuterie boards, and ensure everything runs seamlessly throughout your event.

    • Customizations (Additional Cost): We can customize the charcuterie cart to match your event’s theme and preferences, whether it's specific wine pairings, personalized elements, or unique seasonal items.

  • 3. Is it replenished during the event?
    Yes, our attendant replenishes throughout the two-hour service to keep the spread full and fresh.

  • Definitely! We love tailoring the cart to your event style or season—just let us know your vision

  • Yes, your package includes a professional attendant for serving, setup, and replenishment.

Champagne Cart

  • Our pricing starts at $20 per guest and can go up to $60 per guest or more, depending on the size of your event, the customization you choose, and any additional add-ons. We offer transparent pricing and will work with you to create a package that fits your budget.

    Deposit: A 50% deposit is required to secure bookings, with the balance due prior to the event.

  • Our champagne cart includes:

    • Champagne (your choice(s) of sparkling wine)

    • Serveware (glasses, napkins, and utensils)

    • Setup and Cleanup (we handle everything for a stress-free event)

    • Juices (available for an additional cost)

  • Absolutely! We offer a variety of customizations based on your preferences and dietary restrictions. Whether you’re looking for a specific type of champagne or have particular flavors you want on your charcuterie board, we’re happy to accommodate.

  • Yes! We offer non-alcoholic sparkling beverage versions of the champagne experience for your guests.

  • Is glassware included?
    Yes! Elegant flutes or coupes are included, with upgrade options for custom or branded glassware.

  • We kindly require that the host ensures all guests enjoying alcoholic beverages are 21 or older. We’re happy to provide non-alcoholic options for younger guests or those who prefer not to drink. As part of our responsible service, if any guest appears overly intoxicated, we reserve the right to cut them off from further alcohol service to ensure the safety and enjoyment of all guests. We recommend the event host help monitor guest behavior to ensure a smooth and enjoyable experience for everyone.

General Questions

  • Bubbly Bites Co. offers a luxurious charcuterie and champagne cart experience for events, specializing in curated spreads and fine bubbly served with elegance and style.

  • We proudly serve Seattle and surrounding areas, including King County. If you’re outside of this area, please reach out to discuss options.

  • You can email us at bubblybitesco@gmail.com

    You can call or text us at 206.327.8693

    You can submit and inquiry here:

  • We recommend booking at least 4–6 weeks in advance, especially for peak seasons (summer and holidays), but last-minute inquiries are always welcome if we have availability.

  • Cancellation Policy:

    We understand that plans can change. We enforce this policy as we purchase food and hire staff in advance to ensure your event is executed perfectly. These costs are incurred upfront, and it's not feasible to cover them without charging for cancellations. Our cancellation policy is as follows:

    • Deposits: A non-refundable deposit of 50% of the total event cost is required to secure your booking.

    • Cancellations:

      • If you need to cancel your event, please notify us at least 14 days in advance for a full refund of any payments made, minus the deposit.

    • Late Cancellations: Cancellations made within 14 days of the event will result in a 50% charge of the total event cost, minus the deposit.

    • No Show or Same-Day Cancellation: No refund will be issued if the event is canceled on the day of or if the client does not show up for the event.

    • Booking Confirmation & Payment Terms
      To secure your event date, a non-refundable deposit is required. If the remaining payment is not received by the agreed-upon deadline, we reserve the right to cancel your booking and retain the deposit. This policy ensures fairness, as we purchase ingredients and schedule staff in advance to prepare for your event.

    In the event of unforeseen circumstances, such as extreme weather or government restrictions, we will do our best to reschedule your event or offer an alternative date.

  • We’re happy to accommodate common dietary preferences such as vegetarian, gluten-free, and nut-free when requested in advance. However, please note that while we take great care to avoid cross-contact, our ingredients are prepared in environments that may contain common allergens. As such, we cannot guarantee a completely allergen-free experience.

  • Pre-built ones: Yes! We offer individual, pre-built charcuterie cones that are perfect for events where guests want a convenient, grab-and-go option. Each cone is carefully curated with meats, cheeses, fruits, and more. Available at an additional cost.

    Grazing Tables: We also provide beautifully arranged grazing tables, featuring a stunning spread of charcuterie, cheeses, fresh fruits, crackers, and more. These are perfect for larger gatherings or events where a communal experience is desired. Available at an additional cost.

  • We primarily serve King County, including Seattle, Auburn, Renton, Bellevue, and surrounding areas. If you’re outside of this area, feel free to reach out and we’ll discuss custom options!


  • Definitely — we love working with businesses and brands. Whether it’s a launch, client mixer, or office celebration, we’ll tailor our setup to fit your professional needs.

  • We live in Seattle, so we understand how unpredictable the weather can be! However, we cannot set up in rain or unstable weather conditions unless there is adequate overhead coverage. Exposure to the elements can compromise the quality of both the food and the experience we provide. For this reason, we strongly recommend securing a backup indoor location or covered area to ensure a smooth setup and service.tion